MENU – Bonifacio’s – El Fuerte


Bonifacio's Gourmet Restaurant
Bonifacio’s Gourmet Restaurant – El Fuerte

Bonifacio’s Gourmet Restaurant

(Inside Hotel Torres del Fuerte)
Calle Rodolfo G. Robles 102
Colonia Centro 81820
El Fuerte, Sinaloa, Mexico

+52-698-893-1974
+52-698-893-1975
Hotel Torres del Fuerte = El Fuerte

MENU

El Fuerte

DESAYUNOS

Breakfast

Plato de fruta — MX$70.00
Fresh fruit plate.

Yogurt con granola y miel — MX$50.00
Yogurt with granola and honey.

Pan tostado con mantequilla, mermelada y queso crema — MX$90.00
Toast served with butter, jam and cream cheese. Order of four pieces.

Quesadillas de harina — MX$90.00
Three flour tortilla quesadillas served with beans and fire-roasted salsa.

Molletes de frijol, queso y chorizo — MX$100.00
Three traditional molletes with beans, cheese and chorizo, served with fire-roasted salsa.

Hot Cakes Tradicionales — MX$130.00
Three traditional pancakes served with fruit, syrup and butter.

Hot Cakes Especiales — MX$150.00
Two pancakes served with two strips of bacon and two sunny-side-up eggs.

Desayuno Americano — MX$250.00
Fresh fruit, eggs prepared to your liking, orange juice and coffee.

Huevos al gusto — MX$150.00
Eggs prepared to your liking, served with red chilaquiles and beans.

Omelette de jamón y queso — MX$160.00
Ham and cheese omelette served with red chilaquiles and beans.

Omelette de jamón, chícharos y queso — MX$160.00
Ham, green pea and cheese omelette served with red chilaquiles and beans.

Omelette de chorizo y queso — MX$160.00
Chorizo and cheese omelette served with red chilaquiles and beans.

Omelette de champiñón, Hoja Santa y queso — MX$160.00
Mushroom, Hoja Santa and cheese omelette served with red chilaquiles and beans.

Chilaquiles rojos — MX$140.00
Red chilaquiles served with beans, Mexican-style rice and a blistered chile toreado.

Chilaquiles rojos montados — MX$160.00
Red chilaquiles topped with sunny-side-up eggs, served with beans and a chile toreado.

Enchiladas rojas de queso — MX$160.00
Red cheese enchiladas served with beans, two sunny-side-up eggs and a chile toreado.

Machaca de res a la mexicana o con huevo — MX$160.00
Traditional shredded beef prepared Mexican-style or with egg, served with beans, Mexican-style rice and a chile toreado.


ENTRADAS

Appetizers

Guacamole — MX$185.00
Fresh guacamole.

Ensalada chica — MX$90.00
Small house salad.

Ensalada con pollo a la plancha — MX$250.00
House salad topped with grilled chicken.

Ensalada con camarón — MX$250.00
House salad topped with shrimp.

Pastelitos de mole y pollo — MX$270.00
Chicken mole cakes.

Envuelto de Hoja Santa — MX$180.00
Hoja Santa wrap.

Callos de lobina — MX$290.00
Sea bass ceviche-style cubes.


SOPAS, PASTAS & CREMAS

Soups, Pastas & Creams

Sopa Mexicana — MX$190.00
Traditional Mexican soup.

Crema de chile poblano — MX$190.00
Creamy poblano chile soup.

Fetuccini poblano — MX$190.00
Fettuccine in creamy poblano sauce.

Fetuccini con pollo — MX$290.00
Fettuccine with chicken.

Fetuccini con camarón — MX$370.00
Fettuccine with shrimp.


CORTES

Meats & Grilled Specialties

Filete de res con salsa bearnesa — MX$620.00
Beef tenderloin with Béarnaise sauce.

Filete de Cabrería en Caña — Para 2 — MX$1,150.00
Cabrería en Caña beef tenderloin, served for two.

Filete de cerdo Mango-Piña — MX$395.00
Mango-pineapple pork tenderloin.

Filete de cerdo a la mostaza — MX$395.00
Pork tenderloin with mustard sauce.

Fajitas de res — MX$300.00
Beef fajitas.


DEL MAR

From the Sea

Corona de camarón a la jamaica — MX$450.00
Shrimp crown with hibiscus sauce.

Camarones Tres Salsas — MX$450.00
Shrimp served with three signature sauces.

Camarones a la diabla — MX$450.00
Spicy Mexican-style shrimp in chile sauce.

Camarones al coco — MX$450.00
Coconut shrimp.

Aguacate relleno de camarón — MX$330.00
Avocado stuffed with shrimp.

Filete de pescado al vino blanco — MX$330.00
Fish fillet in white wine sauce.

Filete de pescado empapelado — MX$330.00
Mexican-style parchment-baked fish fillet.

Chicharrones de lobina — MX$350.00
Crispy sea bass bites.

Langostino al vino blanco — MX$800.00
Langoustine prepared with white wine.
Seasonal availability / Disponible en temporada.


DEL CIELO

Poultry

Pechuga de pollo Bonifacio’s — MX$310.00
Bonifacio’s signature chicken breast.

Pechuga de pollo Barbeque — MX$310.00
Barbecue chicken breast.

Pechuga de pollo Mango-Piña — MX$310.00
Mango-pineapple chicken breast.

Fajitas de pollo — MX$200.00
Chicken fajitas.


TACOS

Tacos

Gobernador de camarón — MX$260.00
Shrimp Gobernador tacos.

De filete de res — MX$300.00
Beef tenderloin tacos.

De camarón enchilado — MX$260.00
Spicy shrimp tacos.

De chicharrón de lobina — MX$260.00
Crispy sea bass tacos.

Filete de cerdo — MX$240.00
Pork tenderloin tacos.

Pechuga de pollo — MX$200.00
Chicken breast tacos.


INFORMAL

Casual Favorites

Hamburguesa Bonifacio’s — MX$230.00
Bonifacio’s signature burger.

Pepito de filete — MX$190.00
Mexican-style beef tenderloin sandwich.

Panini de jamón y queso — MX$150.00
Ham and cheese panini.


NIÑOS

Kids’ Menu

Deditos de pollo — MX$95.00
Chicken fingers.

Deditos de pescado — MX$95.00
Fish fingers.

Quesadillas (2) — MX$90.00
Two cheese quesadillas.


POSTRES

Desserts

Crepas de Nutella o cajeta con helado de vainilla — MX$130.00
Nutella or cajeta crêpes served with vanilla ice cream.

Plátanos flameados con helado de vainilla — MX$130.00
Flambéed bananas served with vanilla ice cream.

Helado de vainilla con galleta — MX$60.00
Vanilla ice cream served with a cookie.


Bonifacio’s Restaurant menu – San Carlos, Los Mochis & El Fuerte


Bonifacio’s Gourmet Restaurant

(Inside Hotel Torres del Fuerte)
Calle Rodolfo G. Robles 102
Colonia Centro 81820
El Fuerte, Sinaloa, Mexico

+52-698-893-1974
+52-698-893-1975