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One remarkable dish. Three distinctive settings in Sonora and Sinaloa.
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Some dishes satisfy an appetite. Others create an experience that guests remember long after the evening ends. At Bonifacio’s Restaurants, Cabrería en Caña Estilo Sonora represents the bold flavors, generous hospitality, and distinctive presentation that define the Bonifacio’s dining experience.
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Available at our restaurants in San Carlos, Sonora; Los Mochis, Sinaloa; and El Fuerte, Sinaloa, this impressive beef specialty connects three very different destinations through one shared culinary tradition.
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Whether it is served beside the Sea of Cortez, in the vibrant center of Los Mochis, or within the historic walls of Hotel Torres del Fuerte, Cabrería en Caña gives guests a memorable taste of Bonifacio’s.
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A Celebration of Sonoran Beef
Sonora is internationally recognized for its ranching heritage and exceptional beef. Cabrería en Caña honors that tradition with a substantial, carefully prepared cut designed to be enjoyed slowly and shared around the table.
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The tender beef is accompanied by a generous selection of traditional complements, including house salsas, fresh guacamole, grilled spring onions, a cheese-filled chile, and seasoned baby potatoes. Each element adds its own flavor and texture while allowing the quality of the beef to remain at the center of the experience.
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The result is a dish that feels both authentically regional and unmistakably Bonifacio’s: bold, refined, abundant, and made for sharing.
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More Than a Main Course
The arrival of Cabrería en Caña at the table is part of its appeal. Its size, presentation, color, and unmistakable aroma naturally turn dinner into an occasion.
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It is an excellent choice for couples celebrating an anniversary, friends gathering for a special evening, business associates sharing dinner, or travelers looking for a memorable regional specialty.
Pair it with a bottle of Mexican wine, one of our handcrafted cocktails, or a premium selection from the Bonifacio’s bar. Begin with an international appetizer or traditional Mexican favorite, then complete the evening with one of our house desserts.
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One Dish, Three Bonifacio’s Experiences
Each Bonifacio’s restaurant offers Cabrería en Caña within a setting that reflects the character of its destination.
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San Carlos, Sonora
At Bonifacio’s Restaurant San Carlos, guests can enjoy Cabrería en Caña surrounded by the natural beauty and relaxed sophistication of the Sea of Cortez.
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The restaurant’s open-air terrace, coastal atmosphere, and live entertainment provide a beautiful setting for sunset dinners, romantic evenings, and celebrations with friends. Here, Sonoran beef feels perfectly at home—served in the state whose ranching traditions inspired the dish.
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Bonifacio’s Restaurant – San Carlos
Blvr. Gabriel Estrada Lote 9
Plaza Rafael Caballero
San Carlos, Sonora, Mexico
+52-622-227-0515
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Los Mochis, Sinaloa
At Bonifacio’s Restaurante Bar Los Mochis, Cabrería en Caña becomes part of a sophisticated urban dining and entertainment experience.
Located at Hotel Mansión del Cobre, the restaurant brings together an impressive central bar, poolside seating, Capital Rooftop Terrace, a wine cellar, cigar lounge, and private event spaces. Guests can enjoy the dish during an intimate dinner, an evening with friends, a corporate gathering, or a larger celebration.
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The combination of Sonoran-inspired cuisine and contemporary Los Mochis hospitality makes this an ideal destination for guests who want dinner to become an entire evening out.
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Bonifacio’s Restaurante Bar – Los Mochis
Aquiles Serdán 374 Centro
Los Mochis, Sinaloa, Mexico
+52-668-812-0074
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El Fuerte, Sinaloa
At Bonifacio’s Gourmet Restaurant El Fuerte, guests enjoy Cabrería en Caña inside one of the most remarkable dining environments in northwestern Mexico.
Located within Hotel Torres del Fuerte, the restaurant occupies a beautifully restored former Jesuit chapel with centuries-old stone arches. Guests may dine inside its historic surroundings or relax on the garden patio among fountains and lush landscaping.
For visitors exploring the Pueblo Mágico of El Fuerte or beginning a journey aboard the Chepe Express toward Copper Canyon, Cabrería en Caña offers a memorable introduction to the flavors and hospitality of the region.
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Bonifacio’s Gourmet Restaurant – El Fuerte
Inside Hotel Torres del Fuerte
Calle Rodolfo G. Robles 102
Colonia Centro
El Fuerte, Sinaloa, Mexico
+52-698-893-1974
+52-698-893-1975
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Three Destinations, One Culinary Identity
San Carlos, Los Mochis, and El Fuerte each provide a completely different atmosphere, but all three share the same commitment to generous Mexican hospitality, thoughtfully prepared cuisine, and memorable dining.
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Cabrería en Caña captures that shared identity. It reflects the ranching traditions of Sonora, the culinary creativity of Bonifacio’s, and the pleasure of gathering around the table with people who matter.
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The next time you visit one of our restaurants, make Cabrería en Caña the centerpiece of your evening. Invite someone special, choose your preferred Bonifacio’s destination, and experience one of the dishes that brings our three restaurants together.
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Reserve Your Table
Experience Cabrería en Caña at Bonifacio’s in San Carlos, Los Mochis, or El Fuerte.
Advance reservations are recommended for weekend dining, celebrations, private gatherings, and larger groups.
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